Person, Food, Meal, Restaurant, Shelf, Sweets, Birthday Cake, Cafeteria, Shop, Icing

 

 

 

Executive Sous Chef 行政副总厨

Guangzhou, Guangdong, China

Executive Sous Chef 行政副总厨

  • Guangzhou
  • Kitchen Division
  • Full time

Job Requested
岗位要求

 

1. Minimum of 2 years experience in the same position in an
    international hotel.

    具备2年以上国际酒店同等职位的工作经验

 

2. Excellent communication of both spoken and written English.

    良好的英文口语交流和书写能力

 

3. Spoken Mandarin is required.

    会说中文

 

4. Strong leadership skill and interpersonal skill.

    较强的领导能力和人际交往能力

Closing date: Sep 21, 2021

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