Waiter / Waitress

Responsibilities:

• Set-up stations and tables according to set standards.
• Greet the guest according to the standards set by Emirates Palace.
• Communicate with the guest according to the standards set by Emirates Palace.
• Assist captain in presenting the menu, making recommendations and taking orders.
• Serving food and beverage items and ensuring prompt service.
• Follow up on billing and checking procedures.
• Ensure that the buffet is kept clean and free of debris.
• Co-ordinate and assist the clearing of tables.
• Co-ordinate and assist the clearing of station.
• Co-ordinate and supervise the return of dirty linen.
• Assist the kitchen clearing the buffet.
• To be present in the restaurant during service hours.
• Ensure that the captain is kept informed of all guest comments and complaints.
• Attend communication meeting, briefings and training sessions as required by the restaurant manager, training manager and food and beverage manager.
• To keep uniform neat and clean and ensure good personal grooming and hygiene in accordance to the standards of Emirates Palace.
• Any other duties, which may be assigned to you from time to time as directed by your Supervisor or Manager.
• Any other duties, which may be assigned to you from time to time as directed by your Supervisor or Manager.

Skills and Requirements:

• At least 2 to 3 years experience in catering.
• Fluent in English