Mandarin Oriental, Barcelona is looking for a Seasonal Cook to join our Kitchen team.
Are you a master of your craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. The Group is recognised for creating some of the world’s most sought-after properties and delivering legendary service inspired by Asian heritage, combined with cutting-edge luxury experiences.
Mandarin Oriental, Barcelona is an exclusive 5-star hotel located on Barcelona’s Paseo de Gracia, surrounded by iconic modernist architecture, including works by Gaudí.
Based at Mandarin Oriental, Barcelona within the Kitchen Department, the Seasonal Cook is responsible for preparing and presenting high-quality dishes in line with the hotel’s standards, ensuring consistency, hygiene, and excellence.
This role reports to the Sous Chef / Head Chef.
We are looking for a committed, professional individual with a strong customer orientation and a passion for excellence.
Learning & Development
Your success is our success. We offer tailored learning and development programmes to support your career growth.
MOstay Programme
Enjoy complimentary nights and attractive rates at Mandarin Oriental properties worldwide.
Health & Wellness
We support work-life balance with wellness programmes and benefits for all colleagues.
Mandarin Oriental is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all colleagues.
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