Mandarin Oriental Punta Negra, Mallorca is looking for a Steward to join our Culinary team. 

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. 

Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.

Set against the stunning backdrop of Puerto Portals, Mandarin Oriental Punta Negra pulses with the vibrant spirit of Mallorca. Here, subtle and emotional luxury seamlessly blend with the island’s natural beauty and energy, offering a place where inspiration flows effortlessly. Celebrate the essence of Mallorca through bespoke experiences, dynamic culinary journeys, and rejuvenating wellness - each designed to immerse you in the island’s vibrant atmosphere and extraordinary offerings.

About the job

Based at Mandarin Oriental Punta Negra, Mallorca, as the Steward you will be responsible for washing and maintaining cleanliness of utensils, dishes, and kitchen areas, ensuring an organized environment and adhering to basic hygiene standards to support the kitchen team. 

As Steward, you will be responsible for the following duties:  

• Dishwashing: Clean dishes, cutlery, glassware, and utensils, following hygiene standards and using proper cleaning products. 

• Kitchen cleanliness: Maintain cleanliness of surfaces, utensils, and equipment to meet hygiene and food safety standards. 

• Waste management: Properly classify and dispose of waste, following environmental and health regulations. 

• Kitchen organization: Keep utensils and kitchen equipment organized and in good condition. 

• Hygiene and safety compliance: Ensure adherence to hygiene and safety protocols in the work environment. 

• Common areas maintenance: Keep common areas, hallways, and storage spaces clean and organized. 

As Steward, we expect from you:  

Experience and education 

• Previous experience in a similar position is preferred. 

Technical Skills 

• Basic cleaning skills: Previous experience in cleaning and washing utensils while maintaining high hygiene standards. 

• Knowledge of chemicals usage: Familiarity with cleaning products for dishware and utensils, using them safely and effectively. 

• Attention to detail: Ensure utensils, dishware, and surfaces are thoroughly clean and free of residues or waste. 

• Availability: Flexibility for rotating shifts, including weekends and holidays, based on hotel needs. 

Our commitment to you  

• Learning & Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.  

• MOstay. When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones. 

• Health & Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally. 

We’re Fans. Are you?