Ensure the daily operations are in line with the departmental Legendary Quality Experiences.
Set-up the payroll administration for trainees in conjunction to the Finance Department as well as the guidelines set by MOHG.
Orientates and trains new colleagues in a way that teaches and embodies the group and the hotel’s Vision and Mission, to ensure that the hotel completely delights and satisfies the guest.
Assist in the development of learning and development programs that deliver meaningful information to managers, so they can exceed our expectations.
Administer the MOHG Colleague Experience Survey - always striving for being the BEST!
To ensure that Mandarin Oriental, Macau’ s grooming and appearance standards are implemented and maintained to reflect an image of professionalism and care.
To ensure that the health and safety company standards are maintained and carried out. They must be monitored regularly to assist in scoring 100% on the MOHG health and safety audit.
To assist in arranging all internship program interviews (telephone/in-person) of all colleagues up to the level of Executive.
To assist in the arrangement of all interviewed internship candidates for further consideration, set up all additional interviews as necessary; track applicant progress including of elimination from process with appropriate notification of rejection.
Ensure that the working environment and the interview rooms are in good condition.
Coordinate the on board process of new colleagues and new trainees, including prepare the welcome kit and uniform fitting.
Coordinate all actions and follow-ups with appropriate Department Head and Executive Committee member.
Oversee the Internship Colleague Data Maintenance in connection with necessary new hire paperwork in order for the candidate to initiate work.
Ensure all termination paperwork for trainees are properly completed i.e. exit interview, return of all hotel issued property, locker inventory, IT clearance form etc.
Ensure security and confidentiality of all P&C information in the hotel.
Prepare and execute hotel monthly training plan
To assist in arranging On-Job Training (OJT) & Group Training Techniques (GTT) training and to ensure the hotel achieve the required ratio of trainers subject to the Learning & Development Review Standards
To arrange all required documents and procedures for cross exposure and familiarization program
To coordinate with the external trainers in Food Safety training; First Aid, CPR and AED training; Lifeguard training; including trainers from IFT and other training organizations.
To co-assist the colleagues in preparing the administration for the external training
Deliver MOve-In Orientation Program for new hire colleagues
To assist in arranging Interview for Success (IFS) training
To assist in arranging Managing Learning & Development Program for Departmental Training Coordinator
Track, input and maintain all individual colleague training & development records within P&C System and Training Matrix
Assist to achieve all the standards stated in the Learning & Development Review
Maintain good communications within the department and with other colleagues.
To execute all the assignments based on the task list to ensure an effective daily, weekly, monthly, quarterly and yearly tasks accomplishment.
Update and follow up on all the e-learning programs to ensure they are completed on the requested time.
To maintain and upkeep the role as Central site owner to ensure the Central is updated on a regular basis.
Provide assistance to People & Culture team when necessary.
Perform any other duties as requested by Director of People & Culture.
Stewarding Manager
Mandarin Oriental New York is looking for a Stewarding Manager to join our Stewarding Department.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting respo...
About the job
Based at the Mandarin Oriental Boston / within the Spa Department in Boston, Massachusetts, the On-Call Spa Therapist position is responsible for providing personal assistance to any guest arriving for their reserved spa treatments....
Based within the Kitchen in Guangzhou, the Job Advert Template Chinese Brasserie Concept BBQ Head Chef is responsible for assisting the Chinese Brasserie Concept Executive Chef in running the assigned kitchen efficiently. He/she is to ensure, that...
Sign up for Job Alerts
Please indicate your department, employment types and locations and we will email you regular job alerts.
We use cookies to personalise content such as job recommendations, and to analyse our traffic. You consent to our cookies if you click “I Accept.” If you click on “I Do Not Accept” then we will only use strictly necessary cookies, and you may have a deteriorated user experience. You can change your settings by clicking on the “My Settings” link on the top right of your device.
