Mandarin Oriental, Doha is looking for a Senior Banquet Supervisor to join our Food & Beverage team.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
Mandarin Oriental, Doha is an intimate and stylish urban retreat, blending Qatari-influenced heritage with modern design. Located in the heart of Msheireb Downtown Doha, within walking distance to Souq Waqif, Museum of Islamic Art and a short distance to the business district, West Bay.
As Senior Banquet Supervisor, you will be responsible for the following duties:
Support the Assistant Banquet Manager/Manager in all operational and administrative aspects of Banqueting Operations to assure a smooth day to day operation and take charge of the department in his absence.
Maintain a great synergy between Banqueting operations and all other F&B outlets.
Work closely with the respective Culinary team members on coordinating service flow, timings and set ups of all events, including coffee breaks, buffet, set menus, cocktail receptions and any others as required.
Constantly update the file with detailed overview of all banquet venues and work closely with the Assistant Banquet Manager and the Director of Banquets together to determine possible lay outs, set ups and floor plans.
Ensure all venues will be fully set, including lighting music, decoration and other details at least thirty minutes’ prior the scheduled start time.
Responsible that all audio-visual equipment will function perfectly, and organisers will be asked about optimal sound and visual effects; a IP deck or cell phone number will be given to the meeting organizer with which the audio visual technician can be summoned throughout the meeting.
Ensure accuracy of all printed material, menus and buffet tags for every event: current, spelled correctly, clean and presentable.
As Senior Banquet Supervisor, we expect from you:
Experience as Supervisor in a banquet operation with highest levels of service is preferred
A minimum of 2 years of experience working in a 5-star hotel environment
Ability to understand guest needs and to deliver superior customer service
Familiar with point of sales and cashiering procedures is preferred
Perform job with attention to details and the ability to organize and handle multiple tasks
Knowledge of Banquet service procedures and standards
Ability to understand the flow of service and support colleagues
Proven ability to successfully support the management to motivate and lead a diverse team
Our commitment to you
Learning & Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.
MOstay. When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
Heath & Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.
Retirement Plans. When you show commitment to us, we reciprocate. We offer different retirement plans depending on the length of your service and your role.
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