Mandarin Oriental, Barcelona is looking for a Steward to join our Kitchen Stewarding team.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
Mandarin Oriental, Barcelona is an exclusive 5-star hotel located on Barcelona's Paseo de Gracia, also home to several historic modernist works and architectural gems by Gaudí.
The hotel has 120 rooms and 28 suites, uniquely decorated by Patricia Urquiola, along with a 2 Michelin star restaurant, cocktail bar, indoor garden Mimosa, pool terrace and a world-class Spa.
About the job
Based at the Mandarin Oriental, Barcelona, within the Kitchen Stewarding Department, the Steward is responsible for ensuring cleanliness, hygiene and order in all kitchen and service areas, supporting the culinary and F&B teams. The Steward reports to the Chief Steward.
As Steward, you will be responsible for:
Maintaining the cleanliness and sanitation of all kitchen utensils, equipment and work areas.
Operating dishwashing machines and ensuring proper handling of kitchen tools.
Collecting, washing, and properly storing china, glassware, cutlery and kitchen equipment.
Assisting chefs and service teams with the set-up and breakdown of kitchen and banquet areas.
Ensuring adherence to HACCP and hotel hygiene standards.
Supporting with deliveries, storage and organization of kitchen supplies.
Collaborating with the Stewarding and Culinary teams to ensure smooth kitchen operations.
As Steward, we expect from you:
Previous experience in a similar role, ideally in luxury hotels or fine dining restaurants.
Good knowledge of hygiene and safety standards (HACCP).
High sense of responsibility, reliability and teamwork.
Ability to work in a fast-paced environment under pressure.
A positive, service-oriented attitude with flexibility to support different shifts.
Basic English and/or Spanish language skills.
Our commitment to you
Learning & Development opportunities tailored to your career path.
MOstay programme: complimentary and special rates in Mandarin Oriental properties worldwide.
Health & Colleague Wellness initiatives, including weekly physiotherapy sessions.
Complimentary meals in the staff canteen and uniform provided by the laundry team.
Young, fun and multicultural work environment.
Coffee corner, birthday leave, staff events and team-building activities.
Growth and career development opportunities within the Mandarin Oriental Hotel Group.
Mandarin Oriental is a company that promotes equal opportunities in employment. We highly appreciate the uniqueness of each individual, including their diverse perspectives, cultures, lifestyles, and personal circumstances.
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