岗位职责
1 协助酒吧经理日常运营
2 为酒吧的运作提出合理化的建议
3 礼貌和有效的处理所有客户和内部宾客的投诉和需求
4 检查运营情况,督导和落实各项规章制度和工作规范
任职要求:
1 良好的酒水知识
2 良好的沟通能力
3 较强的责任感
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