Person, Food, Meal, Restaurant, Shelf, Sweets, Birthday Cake, Cafeteria, Shop, Icing

Public Area Attendant

  • Singapore
  • Housekeeping Division
  • Full time

Responsibilities 

  • Train in all areas concerning Housekeeping (Rooms, Public Area, Laundry Linen and Flower shop) with program list over a period of 12 months. 
  • Promote and recognize opportunities to provide guest service above and beyond all expectations. 
  • Monitor correct handling of all guest requests. 
  • Ensure that cleanliness and service standards are maintained in all areas of responsibility. 
  • Work closely with the Engineering by reporting all work orders as soon as possible. 
  • Monitor and maintain a safe environment for all employees.
  • Complete all required forms (room status, discrepancy, late check outs, employee competencies and reviews, lateness and absenteeism daily. 
  • Maintain correct inventories of all OS&E items. 
  • Complete all special projects in a timely manner. 
  • Be an active team player with a hands-on approach when manpower is in shortage. 

 

 
 
 

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